Menu

Appetizers

 

Wood Oven Roasted Oysters Rockefeller 22.00

Spinach, Bacon, Pernod ~ Béarnaise Sauce.

 

Live Maine Lobster Cakes 20.00

Claw Meat ~ Frisee Orange Segments ~ Remoulade Sauce

 

Jumbo White Prawn Cocktail 20.00

Horseradish Cocktail Sauce ~ Lemon

 

Certified Angus Beef Carpaccio 18.00

Parmesan ~ Pickled Shallots ~ Lemon Oil ~ Fried Capers ~ Mache

 

Duck Confit Mushroom Flatbread 17.00

Caramelized Onion, Goat Cheese Aged Balsamic And Arugula

 

Fried Monterey Calamari & Shrimp 16.00

Lemon ~ Fennel ~ Sambal  Aioli

 

Blue Point Fresh Oysters 18.00

Shallot Cucumber Mignonette

 

Crispy Potato Skins & Grilled Steak 9.00

Sharp Cheddar Cheese ~ Salsa Fresca

Soups & Salads

 

Caramelized Onion Soup Gratine 9.00

Gruyere Cheese ~ Crouton

 

Classic Caesar Salad 14.00

Prepared Tableside

 

Wood Oven Roasted Beet Salad 12.00

Spring Mixed Greens ~ Shaved Fennel Citrus Vinaigrette ~ Laura Chenel Goat Cheese 

 

Beefsteak Tomato Salad 14.00

Fresh Buffalo Mozzarella ~ Sausalito Watercress 

Balsamic Reduction ~ Regina EVOO

 

Baby Sweet Little Gem Lettuce 11.00

Cucumbers ~ Red Onion ~ Bacon Bits ~ Buttermilk Dressing ~ Pt . Reyers Blue Cheese

From Our Mesquite Grill

 

Served with Roasted fingerling Potatoes and Seasonal Vegetables. Choose One of our Sauces to Compliment your Meal. Béarnaise Filled Mushroom Cap ~ Brandy Green Pepper Corn ~ House Made Steak Sauce

 

Prime New York ~ Niman Ranch 14oz 69.00

Potato Gratin ~ Seasonal Vegetables

 

Akaushi all Natural ~ Cowboy Rib Chop ~ Bone-In  20oz 85.00

Potato Gratin ~ Seasonal Vegetables

 

Snake River Farm Kurobuta Pork Chop 14oz 44.00

Prime Grade ~ Potato Gratin ~ Seasonal Vegetables

 

Akaushi Flat Iron Steak 8oz 36.00

Potato Gratin ~ Seasonal Vegetables

 

Filet Mignon ~ Certified Angus Beef 9oz 48.00

Potato Gratin ~ Seasonal Vegetables

 

Rack of Lamb Grass Fed New Zealand 14oz 43.00

Potato Gratin ~ Seasonal Vegetables

 

Prime Angus ~ Rib Eye Aged 14 Days 14oz 55.00

Aged 21 Days ~ Potato Gratin ~ Seasonal Vegetables

Seafood, Poultry, Pastas

 

Wild King Salmon 43.00

Red Rice ~ Seasonal Vegetables ~ Ravigote Sauce

 

Grilled Jumbo White Prawns 38.00

Red Rice ~ Seasonal Vegetables ~ Sauce Verde

 

Marinated Half Chicken ~ Fulton Valley 28.00

Mushroom Ragout

 

Pacific Swordfish 38.00

Red Rice ~ Seasonal Vegetables ~ Fresh Mango Salsa

 

Seafood Pasta 35.00

Cherry Tomato ~ Roasted Garlic ~ Dill 

Brandy Cream Sauce

Lounge Menu

 

Jumbo White Prawn Cocktail 20.00

Horseradish, Cocktail sauce

 

Maine Lobster Cakes 20.00

Claw Meat ~ Frisee Orange Segments

Remoulade Sauce

 

Fried Monterey Calamari & Shrimp 16.00

Lemon ~ Fennel ~ Sambal  Aioli

 

Crispy Potato Skin & Grilled Steak 9.00

Sharp Cheddar ~  Salsa Fresca Sour Cream ~ Guacamole

 

Certified Angus Beef Steak Bites 12.00

House Made Steak Sauce

 

Wood Oven Oysters Rockefeller 22.00

Spinach - Bacon - Pernod - Bearnaise Sauce

 

Fresh Main Lobster Mac & Cheese 18.00

 

Wood Oven Flat Bread Of The Day

Market Price

 

Certified Angus Beef Burger 17.00

Grilled Red Onions ~ White Cheddar ~ Parmesan Fries
Add Apple Wood Smoked Bacon 1.50

 Hours

Monday: Closed

Sunday- Tue- Wed & Thur:

5:00 p.m. - 9:00 p.m.

Friday - Saturday:

5:00 p.m - 9:00 p.m

Bar Hours

Tuesday - Sunday,

4 p.m. - Closing

Contact Us

Cordeiro's Steakhouse

2025 Monticello Road
Napa, California 94558
P: 707-224-1960

cordeirosbg@att.net

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